Thursday, June 28, 2012

10 oz. Plain Potato

10 oz. Plain Potato

Salt potatoes are a regional dish of Syracuse, New York, typically served in the summer when the young potatoes are first harvested. They are a staple food at fairs and barbecues.

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

10 oz. Plain Potato

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