Salt potatoes are a regional dish of Syracuse, New York, typically served in the summer when the young potatoes are first harvested. They are a staple food at fairs and barbecues.
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
10 oz. Plain Potato
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